Traditional

115 Recipes

Fried Glass Noodles with Cabbage and Sakura Shrimp

Glass noodle stir-fry with cabbage is delicious. And if you add Shiitake and sakura shrimp, this dish will be incredibly delicious. Adding dried Shii ...
Japanese Traditional Noodle Appetizers

Shiitake and Chicken Sour Cream Gratin

The sour cream and nutmeg powder give it a stylish taste. The aroma of Shiitake enhances the flavor of the sour cream and nutmeg. The Shiitake sour cr ...
World Traditional Meat Appetizers

Delicious Ethnic Fried Spring Roll With Shiitake Powder

Crispy on the surface, chewy in texture, rice paper makes for a different kind of spring roll! Rice paper is used to wrap pork stew with Shiitake powd ...
Asian Traditional Shiitake powder Appetizers

Adorable Shiitake Mushroom Sushi

Rehydrating dried Shiitake overnight in a refrigerator is all it takes to make them extremely delicious! When using them to make Sushi, please be sur ...
Japanese Traditional Braises Meister Rice

Braised (Nimono) Shiitake Recipe by a Famous Chef

This is a tasting recipe that received rave reviews at the Aoyama Farmers' Market. Most of the people who have tasted the tastings come back from abou ...
Japanese Traditional Appetizers

Delicious Shiitake Ratatouille

Using dried Shiitake and tomato paste, let’s cook a perfect ratatouille free of artificial seasonings. Guanylate found in dried Shiitake enhances the ...
World Simple Traditional Vegitable Appetizers

Vegetarian Shiitake Keema Curry

Vegetarian keema curry with dried Shiitake and soy meat full of Umami!Guanylate in dried Shiitake makes the Umami of other ingredients come through st ...
World Traditional Vegitable

Zen Minestrone Soup

Reimagining the Italian staple with the Japanese principles of shojin-ryori in mind, this brothy soup is light and refreshing, yet wholly satisfying t ...
Inspired Vegan Traditional Vegitable

Furikake (seasoning for rice)

I cooked furikake (Japanese rice sprinkle) using dry foods! You can use effectively leftover Kombu and dried bonito flakes after taking Dashi broth. A ...
Japanese Traditional Rice

Make-Ahead Vegan Chickpea Gravy

Becoming more flavorful the longer it sits, this gravy with Shiitake powder is your new best friend for Thanksgiving. Feel free to double or triple t ...
Inspired Vegan Traditional Shiitake powder Vegitable

Delicious Palak Paneer with Shiitake Powder

If you use Shiitake powder, you can make a thick paneer cheese with regular milk as if you used extra thick milk. The Umami of spinach also becomes de ...
World Traditional Shiitake powder

Delicious Hummus made with Shiitake powder

Hummus with Shiitake, which blends tahini and boiled chickpeas, with a 1:5, brings out the aroma as cheese. I love this Hummus! If you are cooking yo ...
World Traditional Shiitake powder Vegan Appetizers Vegitable

Meat Loaf with Curry Flavor & Shiitake

It is very delicious, so everyone wants to have it with some wine. Dry Foods meatloaf, very tasty! I used dried Shiitake, Hijiki Seaweed, Kiriboshi ( ...
World Traditional Meat Appetizers

Kiriboshi Daikon and Sesame Vinegar Salad

Kiriboshi Daikon and Sesame Vinegar Salad! Have you tried Dried Shiitake in vinegared foods? Once you put them in, they are so delicious that there i ...
Japanese Traditional Appetizers

Making Delicious Sushi Rice the Easy Way on a Wooden Cutting Board

Even if you don’t have a traditional wooden tub (known as a handai, or sushi-oke), you can make professional-quality sushi rice by reducing the rice’s ...
Japanese Traditional Rice

Chirashi-zushi with Shiitake

“Chirashi Sushi” is served on a happy day or party in Japan. This is made of sushi rice with a variety of sun-dried foods mixed in, and toppings sprin ...
Japanese Traditional Rice

Gomoku Inari Sushi (sushi wrapped in seasoned fried tofu pockets)

“Inari Sushi” is a Japanese soul food formed with vinegared rice tucked inside little deep-fried tofu pockets. Of course, cook the rice with the soaki ...
Japanese Traditional Rice

Korean Japchae with Glass Noodle and Shiitake

You can cook Korean Japchae easily by using Doubanjiang and Japanese Sukiyaki sauce. If you use Potato noodles instead of green bean noodles, it is j ...
Asian Traditional Appetizers

Shiitake Tapenade

This stylish dish is redolent of Shiitake and olives. We’ve devised a dish for those who enjoy drinking! Here, we’ve chosen to serve it with a bague ...
World Traditional Appetizers